
This 'Eat Well, Spend Less' course will cover meal planning, cooking on a budget, minimising food waste & measuring ingredients.
Participants will prepare a ready to cook meal to take away with all the ingredients provided.
It will also help with the following:
Sessions are: 23 February 2023 15:45 to 18:00
23 March 2023 15.45 to 18.00
and Easter Special session 12 April 2023 9.45 to 12:00 noon
This event is hosted at Merchistoun Hall